Sift the flour and baking powder(to make the mix more fluffy) into one bowl. In another bowl, whisk all the other ingredients then combine the dry ingredients into the wet ingredients and slowly mix, then pour into a greased loaf pan and bake for 50 minutes at 350 Degrees. Time of baking may vary depending the type of oven you have. I'll advice that you set a timer at 40 minutes and then check to see if it's done (insert a toothpick in the center, if it's clear then it's done otherwise you need to bake it a bit longer).
Tuesday, February 9, 2010
A French-Croatian Lemon Cake
Sift the flour and baking powder(to make the mix more fluffy) into one bowl. In another bowl, whisk all the other ingredients then combine the dry ingredients into the wet ingredients and slowly mix, then pour into a greased loaf pan and bake for 50 minutes at 350 Degrees. Time of baking may vary depending the type of oven you have. I'll advice that you set a timer at 40 minutes and then check to see if it's done (insert a toothpick in the center, if it's clear then it's done otherwise you need to bake it a bit longer).
Monday, February 8, 2010
Not quite the Rocky Mountains but this will do
Sunday, February 7, 2010
Friday, February 5, 2010
A hat or potty training?
My beauty is my 21-month old daughter Beli who found her potty training pants but decided she wanted to wear them as accessories instead. I bought them several months ago under the persuasion of my mother to slowly introduce the idea of potty training but I don't think she is quite ready!
Tuesday, February 2, 2010
Late for an afternoon tea party
Did you know the Dalmatian dogs are from Croatia, more specifically the island of Korcula? Just a random fact I learned from my Croatian study book.
I walked in and was greeted by the sweet aroma of fresh strawberries, oranges and bananas. Not only do they offer fresh-squeezed juices and smoothies but also tea and coffee. I ordered a strawberry smoothie for Beli and I.
Monday, February 1, 2010
Something "Blue" to Share
I was delighted to meet Dahlia, her husband and their daughter Katia, who greeted us in Italian and said she had a gift for Beli. Katia only seven years old was very patient with Beli as they tried assembling the smurf windmill.
Remember the Smurfs? I still have a small collection from when I was a kid.
Seeing these little blue men brought back memories from my childhood in Mexico. In fact, I remember a cousin of mine telling me that the smurfs were "evil." She said they came alive at night and walked around scaring small children by pulling their feet when they were sleeping. I'm not sure where the story originated from, but I never did believe that tale.
Playing with the pitufos.
Couldn't resist a picture of her little hand.I'm recycling the gift bag, it's too nice. Don't you agree?
At home I located the town of Civitanova Marche on my world atlas. I would like to visit our new friends sometime soon. I learned it's located about 40 km southeast of Ancona. Which means we can travel by night on the ferry from Split and be there first thing in the morning!
Did you have a special toy/collection which takes you back to your childhood?

Saturday, January 30, 2010
Friday Night At the Museum In Split
Last night the city of Split hosted the NOC MUZEJA '10, which translates to night at the museum, from 6pm to 1am you could visit any museum in the city free of charge.
We chose to visit the Archaeological Museum only because a friend of my husband invited us a few days earlier saying his band was going to be playing there. At the time, we had no idea that it was Museum Night.
Could this have been a Greek Goddess?
I noticed this was the only sculpture with its head intact.
Oh wait, that's my hubby..
We enjoyed live music by the band Lite Motive. I love their costumes. Don't you?
Unfortunately our time was limited, our babysitter (grandpa) was anxiously awaiting our return home, otherwise we would have visited other museums.
The banner at the entrance of the museum.
Afterwards we joined our friends and walked downtown to the Pizzeria Galija, known as having the best pizza in Split. It was my first visit and I was not disappointed, the pizza was excellent: a crispy crust with the perfect balance of cheese and tomato sauce.
I would recommend you stop by and check it out next time you are in the city.
Address: Tonciceva 12
Phone: +385 21 347 932
Friday, January 29, 2010
Sunshine in Split
Did you know that although its name refers to the French region Bouganville it is native to America? Makes me wonder how it made its way to Croatia.
